BUSINESS INFORM №8-2011

ABSTRACTS AND INFORMATION ABOUT AUTHORS

20

Section: Agricultural Economics and Agribusiness
Chuiko N. V.
The Level of Provision of Food for Population of Ukraine (p. 75 - 77)
The article reveals the condition and problems of provision of population of Ukraine with food-stuffs. It shows the ways of increasing production, raising the quality and competitiveness of foodstuffs for satisfaction of consumer needs.

Chuiko Natalia V. – Candidate of Science (Economics), associate professor of the Department of Economics of Enterprise of Kharkov Zooveterinary Academy

Article is written in Russian
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Reference to this article:
Chuiko, Natalia V. (2011) “The Level of Provision of Food for Population of Ukraine.” Business Inform 8:75–77.

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